Features
Thickness
12µm
Typical Properties
Properties |
|
Unit |
P60 |
Measurement |
---|---|---|---|---|
Thickness |
µm |
12 |
JIS C2151 |
|
Density |
- |
1.4 |
JIS K7112 |
|
Melting Point |
|
°C |
263 |
JIS C2151 |
Tensile Strength |
MD |
MPa (kg/mm2) |
250(25) |
JIS C2151 |
Elongation at Break |
MD |
% |
110 |
JIS C2151 |
Young's Modulus |
MD |
GPa(kg/mm2) |
4.8(460) |
ASTM D882-64T |
Falling Ball Impact Strength |
|
J/mm |
100(1000) |
JIS K6717 |
Propagated
tear strength |
MD |
mN/mm |
2450(250) |
JIS Z1702 |
Thermal Shrinkage |
MD |
% |
1.3 |
JIS C2151 |
Haze |
|
% |
2.1 |
JIS K7105 |
Light Transmittance |
|
% |
89 |
JIS K7105 |
Gloss (60°-60°) |
|
% |
150 |
JIS Z8741 |
Coefficient of Friction |
μs |
μs/μd |
0.55/0.50 |
Toray Method |
Surface Wetting |
Inside |
mN/m(dyne/cm) |
52 |
JIS K6768 |
Water vapor permeability |
|
g・sheet/(m2・d) (g・sheet/m ・
24h) |
57(57) |
JIS Z0208 |
Oxygen permeability |
|
ml・sheet/(m2・d・MPa) |
1480(150) |
ASTM D1434 |
Application
Packages for dry snack food, sweets and other snack food, chilled food, and retort-packed foods
Attention